Enzyme product List Reagents for the Measurement of Glycated Albumin (GA) Lucica™ GA-L What is Glycated Albumin? Is Glycated Albumin the Same as Fructosamine? Characteristics of Glycated Albumin Reagent Features and Performance Reagents for the Measurement of MI What is MI? Features of MI Reagent Features and Performance Q&A Catalog Request Enzyme for standarization Lucica GA-L is supplied as a ready-to-use, liquid reagent kit, for the measurement of glycated albumin, which: contains high-specificity protease and enzymes, and can be utilized with general biochemical automated analyzers, and delivers same-visit results prior to physician consultation, and employs a novel BCP method that is highly specific to albumin. Return to top of page Kouzuma T, et al. Clinical Chimica Acta 346:135-143 (2004) Return to top of page Intra-day reproducibility (n = 20) Inter-day reproducibility (n = 20) Control Normal sera Diabetic sera Mean 14.4% 15.9% 24.5% SD 0.09 0.13 0.23 CV 0.63% 0.82% 0.93% Normal sera Diabetic sera Mean 16.2% 24.8% SD 0.091 0.166 CV 0.56% 0.67% Return to top of page Normal sera Diabetic sera Mean 15.9% 24.3% SD 0.109 0.182 CV 0.68% 0.75% A CV of less than 1% was attained even though calibration was conducted only on the first day of a two-week period of assays. Return to top of page Bilirubin F and C, chyle, and glucose demonstrated almost no interference in the glycated albumin (GA) assay. Ascorbic acid up to 100 mg/dL and hemoglobin up to 196 mg/dL demonstrated no interference in the GA assay. Hemoglobin demonstrated slightly negative interference. Return to top of page Return to top of page Return to top of page Return to top of page Return to top of page Return to top of page

About Asahi Kasei Pharma Privacy Policy Legal Notices Copyright (C) Asahi Kasei Pharma Corporation